
THCa Moonrocks
From $10.64/g
Cannabis drink recipes with clear dosing, decarb basics, and infusion tips. Make lemonade or iced tea tonight with predictable 15-60 minute onset.

January 22nd, 2026
Making cannabis drinks that deliver predictable results requires solving three distinct problems that most online recipes skip entirely.
You need to activate THC properly, calculate actual milligrams per serving, and match your infusion method to your drink base so everything mixes instead of separating.
Cannabis drinks are made by activating THC through heating, infusing it into a liquid base like alcohol, oil, or glycerin, and mixing it into your beverage of choice.
Drinks typically hit faster than traditional edibles and give you more control over your experience.
Raw cannabis flower contains THCA, which doesn't produce the effects you're after. Heating your flower at 220-245°F for 30-45 minutes converts THCA into psychoactive THC through a process that amplifies its effects.
Properly heated flower looks golden brown and smells toasted rather than green or raw. These sensory cues tell you the conversion is complete.
Skipping this step is the most common reason homemade cannabis drinks fail to deliver expected results. Make sure your kitchen has good ventilation during this process, as the smell is strong.
To calculate milligrams per serving, multiply flower weight in grams by THC percentage, multiply by 0.88 for heating efficiency, then divide by the number of servings. This formula gives you actual numbers instead of vague "start low" advice.
Here's a worked example: 1 gram of 20% flower yields approximately 176mg total THC. Divided across 8 servings, that's roughly 22mg per glass.
For beginner-friendly amounts, scale down to 5-10mg per serving. Keep in mind that homemade amounts have inherent variance without lab testing, and tolerance plus metabolism affect how you experience each serving.
For readers who want lab-verified precision without doing math, Mood's variety pack offers 5mg and 10mg options with certificates of analysis that show exact cannabinoid content.
The infusion method you choose determines whether your drink mixes properly or leaves oil floating on top. Alcohol tinctures disperse in water-based drinks, fat infusions blend into creamy beverages, and glycerin extracts work like syrup in mocktails.
Alcohol tinctures disperse cleanly in lemonade, iced tea, and sodas without separating. Soak your heated flower in high-proof alcohol for 2-3 weeks, then strain out the plant material.
This method gives you drops you can add to any cold beverage. The alcohol evaporates quickly, leaving THC that mixes throughout your drink.
Coconut oil and butter infusions belong in tea, cocoa, and smoothies where fat is already part of the recipe. Simmer your heated flower with oil at 160-180°F for 2-3 hours, then strain.
Fat-based infusions don't mix in water-based drinks, which is why you see separation when people try to add cannabis oil to lemonade. Match your method to your drink.
Vegetable glycerin offers an alcohol-free route that behaves like a syrup in mocktails and coffee. This option rarely appears in online recipes, but it works excellently for people avoiding alcohol.
Glycerin has a sweet taste that complements drinks naturally. It mixes well and stores for months in the refrigerator.
Water-soluble extracts and nanoemulsions mix completely and absorb faster than home methods. This explains why cannabis beverages from Mood often feel quicker than homemade versions using oil or butter.
Commercial nanoemulsion breaks THC into tiny particles that your body absorbs more efficiently. Home kitchens don't have access to this technology.
Cannabis drinks do not hit harder than edibles, but they offer faster onset and more control. Understanding the timing helps you avoid taking too much too soon.
Drinks typically take effect in 15-30 minutes, with full effects peaking around 30-60 minutes. Traditional edibles take 1-2 hours to kick in because they must pass through your digestive system first.
Drinks last 2-4 hours on average. Edibles last 4-8 hours because the liver converts THC to 11-hydroxy-THC, a more potent compound that produces longer-lasting effects.
An empty stomach means faster onset for both drinks and edibles. A full meal can delay effects by 30-60 minutes.
Mood's beverages report typical onset of 15-60 minutes, and the brand recommends waiting at least 2 hours before a second serving. This guidance prevents the common mistake of stacking amounts too quickly.
Each recipe below includes estimated milligrams per serving based on the calculation formula. Your actual results will vary depending on flower potency and heating efficiency.
Add 10-15 drops of alcohol tincture to 8 ounces of fresh lemonade for approximately 5-10mg per glass. The citrus masks earthy cannabis notes effectively.
Fresh lemon juice, simple syrup, and cold water make the base. Add your tincture drops, stir well, and serve over ice.
Brew your favorite tea and add 1/4 teaspoon of cannabis butter for approximately 8-12mg per cup. The fat from butter blends naturally with cream and honey.
Chai tea and Earl Grey work particularly well. The warm temperature helps the butter dissolve completely.
Blend strawberries, blueberries, yogurt, and 1/2 teaspoon cannabis coconut oil for approximately 10-15mg per serving. Yogurt and strong fruit flavors cover the taste effectively.
Add a banana for creaminess and a handful of spinach for nutrients. The thick texture distributes the oil evenly throughout.
Muddle fresh mint leaves with lime juice and simple syrup, add club soda and ice, then finish with 8-12 drops of alcohol tincture for approximately 5-8mg. Add the tincture after mixing, not during muddling.
For an old fashioned, add tincture drops to your finished cocktail. The alcohol in both the drink and tincture blend seamlessly.
Mix ginger beer, fresh lime juice, and 1 teaspoon of cannabis glycerin syrup for approximately 5-10mg per glass. Mint, ginger, and herbs lift the flavor naturally.
Garnish with fresh herbs and cucumber slices. The glycerin adds a pleasant sweetness that balances tart citrus.
Citrus and acid brighten water-based drinks and mask earthy notes effectively. Lemon, lime, and grapefruit all work well.
Warm spices and cocoa tame the flavor in hot beverages. Cinnamon, nutmeg, and vanilla extract complement tea and coffee naturally.
Bold berries and yogurt mask oil in smoothies. Strawberries, blueberries, and raspberries have strong flavors that stand up to cannabis taste.
Fresh mint and herbs lift mocktails. Basil, thyme, and rosemary add sophisticated notes that distract from any cannabis flavor.
Ventilate your kitchen during the heating process. The smell is strong and the procedure releases compounds into the air.
Label all containers clearly with THC content and the date you made them. Store finished infusions in child-proof containers out of reach.
Refrigerate finished infused drinks and consume within 1-2 weeks. Properly stored tinctures in dark glass bottles last much longer, often 6 months to a year.
Combining THC drinks with alcohol potentiates both substances and leads to stronger intoxication than either alone. This combination increases impairment unpredictably.
If you choose to mix the two, start with much lower amounts of each than you would normally use separately. Wait longer between servings.
Any THC product, including hemp-derived beverages, can show up on drug tests. This applies even to legal products that contain less than 0.3% Delta-9 THC by dry weight.
Hair follicle tests detect use for up to 90 days. If employment or legal situations require drug testing, cannabis drinks present the same risks as any other THC product.
DIY and commercial cannabis drinks each have clear advantages. The right choice depends on what matters most to you.
Customization lets you choose specific strains based on effects and terpene profiles. You control every ingredient and can adjust flavors to your exact preferences.
Cost per amount runs around $0.10-$0.30 per milligram with bulk preparation. Making a large batch of tincture or oil saves money compared to buying individual cans.
Precision amounts eliminate guesswork. Lab testing shows exact cannabinoid content, and every can delivers identical results.
Faster onset through nanoemulsion technology delivers 20-30% bioavailability compared to roughly 4-6% for fat-based homemade infusions. Your body absorbs and feels the effects more efficiently.
Zero preparation time means grabbing a can from the fridge instead of spending hours on decarboxylation and infusion. Mood's variety pack includes Cherry-Lime soda, Classic Cola, Peach Mango seltzer, and Strawberry Lemonade seltzer with lab-verified 5mg or 10mg options.
Mood offers millions of users hemp-derived THC, which is 100% legal and fully compliant cannabis. You may have heard that the legality of hemp-derived THC is currently under attack, which could threaten the wellness of so many. Read here to learn how to join the fight, and help us keep hemp cannabis accessible to all for a long time to come.
You now have everything needed to make cannabis drinks that work. The process comes down to heating with sensory confirmation, calculating amounts with the formula, matching method to drink base, and respecting onset timing.
Start with a low-amount lemonade or tea. Both are forgiving recipes that taste good and let you learn your personal response.
Wait the full onset window before considering a second serving. Setting a 45-minute timer prevents the classic mistake of thinking nothing is happening and taking too much.
Use a lab-tested product like Mood's cannabis beverages as a benchmark if you want to calibrate your homemade results. The consistent amounts help you understand how different infusion methods compare.
Check your local cannabis beverage laws before making or buying, as regulations vary by state and country. What's legal in one place might not be in another.
Browse Mood's full product selection including gummies, flower, pre-rolls, and vapes for more ways to explore cannabis. Use code FIRST20 to save 20% on your first order.

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